by Linda Doke | 20 Sep 2017 | Rockhoppin' Recipes
I’m a monster fan of peanut butter – it’s wicked stuff, so I make sure I only ever buy the less evil version: without added salt or sugar. (Why anyone would want to add sugar to peanut butter anyway is quite beyond me.) These are a great two-bite snack for anytime...
by Linda Doke | 20 Sep 2017 | Rockhoppin' Recipes
It’s probably fair to say these rusks were a large part of the inspiration for Rockhoppin’ Recipes. They’re everything I love about rustic food – rough, chunky and packed with taste, they’re wickedly delicious. Ingredients 480g cake...
by Linda Doke | 19 Sep 2017 | Rockhoppin' Recipes
Chocolate, nuts, no sugar, raw, and damn delicious – these bars have it all! * And for those of you who look for the V sign, they happily tick the vegan box too. Ingredients moist dates (pitted and chopped) 300g raw cashews 280g raw almonds...